The world of knives is not so different from that of other hand-tools: There’s a specific one for every job. Listed here are some of the most common knife blade types and helpful notes on when each one will be most useful.
Clip-Point
One of the most common blade types out there, the clip-point has a section along the spine that looks like it has been clipped off. This results in a finer point that gives you higher accuracy when precision cutting. Less metal at the tip of the blade reduces drag and makes for quicker piercing and slicing.
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